Minokichi Shinsaibashi Midosuji

Infants and children must be included in the total passenger headcount. Please provide their exact age when placing a booking. Children of elementary school age or younger are required to book a set meal when entering the store. The price and meal contents apply to both adults and children. To expedite your reservation, please provide one or two alternative time slots if possible. Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests. The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables. The course menu content listed below is an example, and is subject to change based on seasonal availability. The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability. Please wear footwear that facilitates easy removal. The dress code is smart casual. Guests are asked to refrain from wearing perfume and cologne, and to avoid other strong fragrances (including laundry detergent). Guests who fail to comply may be refused entry. Guests running behind schedule are requested to inform the restaurant by telephone. Guests arriving later than 20 minutes past their scheduled reservation time will have their reservations canceled. In the event of guests' late arrival, the restaurant may not serve all dishes in the requested course menu. When taking photographs, guests are requested to refrain from flash photography and excessive shutter noise. The pictures provided are for illustrative purposes.

Infants and children must be included in the total passenger headcount. Please provide their exact age when placing a booking. Children of elementary school age or younger are required to book a set meal when entering the store. The price and meal contents apply to both adults and children. To expedite your reservation, please provide one or two alternative time slots if possible. Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests. The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables. The course menu content listed below is an example, and is subject to change based on seasonal availability. The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability. Please wear footwear that facilitates easy removal. The dress code is smart casual. Guests are asked to refrain from wearing perfume and cologne, and to avoid other strong fragrances (including laundry detergent). Guests who fail to comply may be refused entry. Guests running behind schedule are requested to inform the restaurant by telephone. Guests arriving later than 20 minutes past their scheduled reservation time will have their reservations canceled. In the event of guests' late arrival, the restaurant may not serve all dishes in the requested course menu. When taking photographs, guests are requested to refrain from flash photography and excessive shutter noise. The pictures provided are for illustrative purposes.