Khao Ekkamai (One Michelin Star)
Khao Ekkamai (One Michelin Star) - Photo 2
Khao Ekkamai (One Michelin Star) - Photo 3
Khao Ekkamai (One Michelin Star) - Photo 4
Khao Ekkamai (One Michelin Star) - Photo 5
Attraction Ticket F&B

Khao Ekkamai (One Michelin Star)

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At a glance

Ticket type

E-ticket / Mobile

Confirmation

Instant

Accessibility

Wheelchair friendly

Suitable for

All ages

Highlights

  • One Star: High quality cooking

  • Serving meticulously crafted Thai cuisine in a beautiful dining room inspired by traditional rice barns, Khao, whose name means 'rice' in Thai,

Ticket Options

Select a date to see live prices & availability

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Not available on this date

This activity has no availability for the selected date. Please try a different date or contact our support team.

Michelin Star Experience Sharing Set for 3-4 People

Non-refundable
Adult -17%
SGD 69.22 SGD 57.20

Premium Set for 2 People

Non-refundable
Adult -17%
SGD 123.56 SGD 102.11

Sharing Set for 3 People with 1 Bottle of Wine

Non-refundable
Adult -17%
SGD 134.65 SGD 111.28
No package is available on this selected date. Try another date.

About Khao Ekkamai (One Michelin Star)

Discover fine Thai dining at its finest at Khao, a one Michelin-starred gem where traditional rice barn aesthetics meet meticulously crafted cuisine. This intimate Bangkok restaurant celebrates the art of Thai cooking with premium ingredients and innovative dishes that tell a story of culinary excellence, making it an unforgettable dining destination for food enthusiasts.

Local Legends & Stories

Khao, meaning rice in Thai, represents more than just the staple grain of Thailand's cuisine. The restaurant honours this cultural cornerstone by building its entire culinary philosophy around the quality and preparation of Thai dishes that celebrate Thailand's rich gastronomic traditions.

Must Do Experiences

  • Indulge in the signature crab roe chilli paste served with mackerel, eggs, and fresh vegetables for an explosion of authentic Thai flavours

  • Savour the Creamy Choo Chee Curry with Grilled Jumbo River Prawn, a showcase of delicate balance and premium seafood

  • Taste the tapioca pearls stuffed with strawberries for dessert, a creative twist that rivals traditional Thai sweets

  • Book the Chef's Table menu for an exclusive culinary journey curated by the restaurant's talented chefs

Hidden Gems

  • The restaurant's design draws inspiration from traditional Thai rice barns, creating an atmospheric dining space that transports you to rural Thailand without leaving Bangkok

  • The meticulous attention to detail extends beyond plating to the sourcing of ingredients, with many items selected for their exceptional quality and provenance

  • Ask your server about daily specials and seasonal offerings that rotate based on the freshest ingredients available at market

What Makes it Special

  • One Michelin star recognition for high quality cooking, placing Khao among Bangkok's most respected fine dining establishments

  • Every dish is prepared from fresh, premium ingredients with meticulous attention to technique and presentation that reflects chef mastery

  • A dining room inspired by traditional Thai rice barns offers an authentic cultural atmosphere that complements the refined cuisine

Available Facilities

Restrooms Wi-Fi Parking Wheelchair Access

Perfect Timing

When to visit for the best experience

Visit during lunch hours (11:30-14:00) for a more relaxed atmosphere or evening service (17:30-22:00) for a sophisticated dinner experience. November through February offers Bangkok's most comfortable weather with cooler temperatures ideal for enjoying the restaurant's ambient atmosphere. Avoid rush periods on weekends and public holidays if you prefer a more intimate dining experience.

Photography Guide

Capture the perfect shots

  • The traditional rice barn-inspired dining room with its warm lighting creates beautiful backdrops for food photography, especially during early evening when natural light transitions beautifully with interior lighting

  • Focus on the plating and presentation of each dish, as the chefs' artistic arrangement is integral to the Michelin-star experience

  • Respect the restaurant's photography policy and avoid flash photography that might disturb other diners or the intimate ambiance

Cultural Etiquette

Respect local customs and traditions

Thai dining etiquette values respect for the chef's creations and the communal spirit of sharing meals. When dining at fine establishments like Khao, tipping 10-15% is appreciated though not mandatory, as service charges may already be included. Show appreciation for the restaurant's effort to honour Thai culinary traditions by asking questions about dishes and engaging respectfully with staff.

Special Events & Experiences

Enhanced experiences and seasonal highlights

  • The restaurant may feature seasonal tasting menus that celebrate Thailand's harvest seasons and ingredient availability throughout the year

  • Private dining and special occasions can often be arranged; contact the restaurant directly to discuss customised menus for celebrations or business events

Important Guidelines & Safety

Essential safety information and guidelines

  • Bangkok's heat and humidity can be intense; stay hydrated before and after your meal by drinking plenty of water

  • If you have any food allergies or dietary restrictions, inform your server in advance as some dishes may contain shellfish, peanuts, or other common allergens

Visitor Information

Entry Fee

Pricing starts from THB 1,479.12 and varies based on menu selections. The restaurant offers a choice of 4 dishes with drink inclusions, with the premium Chef's Table menu commanding higher pricing for its exclusive curated experience.

Visit Duration

Plan for 1.5 to 2.5 hours for a complete dining experience at Khao, allowing time to savour each course without rushing. If time-limited, prioritise the signature crab roe chilli paste and the dessert tapioca pearls while still enjoying the full ambiance of this Michelin-starred establishment.

Accessibility

The restaurant features wheelchair access and facilities to accommodate guests with mobility considerations. It's advisable to contact the restaurant directly at the time of reservation to ensure all accessibility needs are properly prepared.

Overview

Serving meticulously crafted Thai cuisine in a beautiful dining room inspired by traditional rice barns, Khao, whose name means 'rice' in Thai, is all about the details. Everything is prepared from fresh, premium ingredients, including the excellent crab roe chilli paste served with mackerel, eggs, and veggies. For dessert, the tapioca pearls stuffed with strawberries (think Daifuku) is a must-try. For a real culinary journey, book the Chef’s Table menu. 
Khao Ekkamai (One Michelin Star) gallery
Khao Ekkamai (One Michelin Star) gallery
Khao Ekkamai (One Michelin Star) gallery
Khao Ekkamai (One Michelin Star) gallery

Important Information

Opening Hours

Opening hours daily: 11:30-14:00 / 17:30-22:00 hrs.

What's Included

  • Choose from 4 dishes such as Creamy Choo Chee Curry with Grilled Jumbo River Prawn and other menus with Drink
1

Show Mobile Ticket: At counter

  • Ticket is valid on the selected date only.
  • The restaurant will hold the table for 15 minutes from the booking time. Please arrive at least 5 minutes early.
  • If the customer does not finish the meal, food can be packed to take away. Subject to packaging or service charges, according to the restaurant packaging price.
  • If customers order food from outside of menu provided, they will be subject to additional service charge/ VAT according to the restaurant's policy.
  • Children can join a table booked for Party pack packages but will not count towards the maximum number of adults per pack. Children = Height is 130 cm and below
  • Restaurant has the right to reject customers who bring more guests than booking indicated.
  • This promotion cannot be used with any other restaurant promotions.
  • Some menus might not ne ordered due to a restaurant's insufficient ingredients. Please contact a restaurant directly before make a reservation in the system.
  • The menu and Terms & Conditions changes may be made without prior notice. In case of dispute, the Company's decision is final. 
  • The price is inclusive of 7% government tax. 
  • No cancellation and Non-refundable/No-show full charge 100%

Location

15 Soi Ekkamai 10, Khlong Tan Nuea, Vadhana, Bangkok, 10110, Thailand

Frequently Asked Questions

You can expect meticulously crafted Thai cuisine served in a dining room inspired by traditional rice barns. Guests can also book the Chef’s Table menu for a comprehensive culinary journey.
The menu focuses on fresh, premium ingredients and features dishes like crab roe chilli paste served with mackerel, eggs, and vegetables. Dessert options include tapioca pearls stuffed with strawberries.
The Chef's Table menu includes a multi-course tasting menu of traditional Thai dishes prepared with premium ingredients and curated directly by the chef.
A standard meal typically takes about two hours, while the Chef's Table tasting menu can take up to three hours to complete.
The dining room is designed to resemble a traditional Thai rice barn with wooden architectural elements and open-plan seating.
The restaurant is located in the Ekkamai area and is most easily accessed by taking the BTS Skytrain to Ekkamai Station, followed by a short taxi or motorbike ride.
Signature dishes heavily feature seafood elements like crab roe and mackerel, so guests with severe allergies must contact the restaurant in advance to discuss safe alternatives.
The main dining area is on the ground floor and accommodates wheelchairs, but guests should contact the venue ahead of time to arrange specific seating and confirm restroom accessibility.
Booking the first seating of the evening or visiting on a weekday provides a quieter dining experience compared to busy weekend nights.
The restaurant enforces a smart casual dress code, requiring guests to avoid wearing sleeveless shirts, shorts, or open-toed sandals.
Reservations typically require a credit card guarantee, and cancellations made within 48 hours of the booking time may incur a penalty fee.
The strawberry-stuffed tapioca pearls are naturally vegetarian, and the kitchen can adjust other courses if dietary restrictions are communicated at the time of booking.

About Khao Ekkamai (One Michelin Star)

Visit during lunch hours (11:30-14:00) for a more relaxed atmosphere or evening service (17:30-22:00) for a sophisticated dinner experience. November through February offers Bangkok's most comfortable weather with cooler temperatures ideal for enjoying the restaurant's ambient atmosphere. Avoid rush periods on weekends and public holidays if you prefer a more intimate dining experience.
Plan for 1.5 to 2.5 hours for a complete dining experience at Khao, allowing time to savour each course without rushing. If time-limited, prioritise the signature crab roe chilli paste and the dessert tapioca pearls while still enjoying the full ambiance of this Michelin-starred establishment.
Pricing starts from THB 1,479.12 and varies based on menu selections. The restaurant offers a choice of 4 dishes with drink inclusions, with the premium Chef's Table menu commanding higher pricing for its exclusive curated experience.
The restaurant features wheelchair access and facilities to accommodate guests with mobility considerations. It's advisable to contact the restaurant directly at the time of reservation to ensure all accessibility needs are properly prepared.
Bangkok's heat and humidity can be intense; stay hydrated before and after your meal by drinking plenty of water
If you have any food allergies or dietary restrictions, inform your server in advance as some dishes may contain shellfish, peanuts, or other common allergens
Thai dining etiquette values respect for the chef's creations and the communal spirit of sharing meals. When dining at fine establishments like Khao, tipping 10-15% is appreciated though not mandatory, as service charges may already be included. Show appreciation for the restaurant's effort to honour Thai culinary traditions by asking questions about dishes and engaging respectfully with staff.
The traditional rice barn-inspired dining room with its warm lighting creates beautiful backdrops for food photography, especially during early evening when natural light transitions beautifully with interior lighting
Focus on the plating and presentation of each dish, as the chefs' artistic arrangement is integral to the Michelin-star experience
Respect the restaurant's photography policy and avoid flash photography that might disturb other diners or the intimate ambiance
Restrooms, Wi-Fi, Parking, Wheelchair Access

General Questions

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