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Baan Farm Thai Cooking School Chiangmai
At a glance
Ticket type
E-ticket / Mobile
Confirmation
Instant
Accessibility
Wheelchair friendly
Suitable for
All ages
Highlights
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Baan Farm Thai Cooking School is likely set in a picturesque and tranquil environment, often surrounded by lush greenery or a traditional Thai farm.
-
The serene setting contributes to a relaxing and enjoyable cooking experience.
-
You can learn the art of preparing traditional Thai dishes, gaining insights into the ingredients, techniques, and flavors that make Thai cuisine unique.
Ticket Options
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Thai Cooking Class
Details
Adult
- Book for your selected date above. Partner checkout confirms availability.
- Enter with voucher
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Valid on the selected date
FixedDate
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Free cancellation
See package terms for the latest refund rules.
About this package
What's included
- Recipe book
- Enjoy your own food
- Vegan and vegetarian options
- Visit organic farm and pick the fresh vegetable for cooking
- Transportation (pick up -drop off around old city)
- Market tour (taste dessert and fruit)
- Drinking (fresh water and welcome drink)
- All ingredients to cook 5 dishes (you will choose 1 of each catagories on the menu and one curry paste)
- Show Mobile Ticket: Ticketing counter
- Please present either mobile or printed voucher at the counter before use service.
Ticket types
- ADULT
About Baan Farm Thai Cooking School Chiangmai
Baan Farm Thai Cooking School in San Sai offers an immersive culinary experience where you grow harvest cook, and savor authentic Thai dishes with hands-on training from Kru Ploy. Learn five dishes of your choice using only homegrown ingredients, enjoy a market tour with tastings, and take in peaceful farm views just 10 km from Chiang Mai's old city.
Local Legends & Stories
The farm sits on land once part of a royal agricultural project initiated during the reign of King Bhumibol Adulyadej, who promoted sustainable farming across Northern Thailand. Kru Ploy learned traditional Thai cooking techniques from her grandmother in Lampang before opening Baan Farm to share these heritage recipes with visitors.
Must Do Experiences
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Join the morning or afternoon cooking class and prepare five signature Thai dishes like Som Tum, Tom Yum Kung, or Mango Sticky Rice
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Visit the local waring with Kru Ploy to select fresh produce and taste seasonal fruits
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Explore the organic farm to harvest vegetables yourself before cooking
Hidden Gems
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Kru Ploy shares family recipes passed down through generations that aren’t found in standard cookbooks
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The farm grows rare Thai herbs like hom mak (Thai vanilla) and bai maenglak (wild basil) used in regional specialties
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You get to taste a local dessert and fresh fruit during the market tour that most visitors overlook
What Makes it Special
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Everything is homegrown—ingredients are picked fresh from the on-site organic garden before each class
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Kru Ploy personally teaches each session, bringing authenticity and deep cultural knowledge to every dish
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The San Sai location offers a quiet rural escape with stunning mountain views, far from the tourist crowds
Available Facilities
Perfect Timing
When to visit for the best experience
The morning class (9:00 AM–1:30 PM) offers cooler temperatures and fewer crowds, ideal for photography and market visits before peak heat hits. Visit between November and February for the most comfortable weather, though the farm operates year-round with air-conditioned indoor kitchen space for rainy days.
Photography Guide
Capture the perfect shots
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Capture vibrant herb gardens and mountain views during golden hour (early morning or late afternoon)
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Photography is allowed throughout the farm—avoid flash near cooking stations for safety
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Ask Kru Ploy for a recipe photo card to document dishes—she often provides printed cards as keepsakes
Cultural Etiquette
Respect local customs and traditions
Remove shoes before entering the covered kitchen area and respect local customs by avoiding pointing feet at others or touching someone’s head Greet Kru Ploy and her team with a slight wai (palms together near chest) as a sign of appreciation Tipping is not expected but appreciated—many guests leave THB 100–200 as a token of gratitude for the personalized instruction
Special Events & Experiences
Enhanced experiences and seasonal highlights
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Thai New Year (Songkran, mid-April) features special celebratory dishes like Kanom Jeen Nam Ngeow
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Vegetarian Festival (October) includes vegan menu options and special organic harvest tasting
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Peak seasons include Loy Krathong (November) and Christmas/New Year—book early for guaranteed slots
Important Guidelines & Safety
Essential safety information and guidelines
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Kitchen surfaces and chopping tools are sanitized regularly—inform instructors if you have allergies or dietary restrictions ahead of time
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The farm is located away from main roads, but transportation is provided round-trip to minimize walking in traffic
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Drink only bottled or filtered water provided on-site; tap water is not included in the experience
Visitor Information
Entry Fee
The starting price of THB 828.80 covers all ingredients, market tour with tastings, transportation, welcome drinks, and a full meal—no hidden fees. Children under 12 receive a 50% discount when sharing adult ingredients and participation, while senior travelers (60+) receive a 10% discount with valid ID
Visit Duration
Plan for 4–5 hours total—3.5 hours of structured class time plus transportation. If short on time, prioritize the market tour and cooking class, as the harvest experience can be condensed based on group pace and seasonal crop availability
Accessibility
The farm has wheelchair-accessible pathways from pickup points to the kitchen and dining area, though some garden paths are gravel or gently sloped Wheelchair users may need assistance navigating the organic garden sections but can fully participate in cooking activities No elevator needed as all main facilities are on ground level
Highlights
Baan Farm Thai Cooking School Chiangmai
- Baan Farm Thai Cooking School is likely set in a picturesque and tranquil environment, often surrounded by lush greenery or a traditional Thai farm.
- The serene setting contributes to a relaxing and enjoyable cooking experience.
- You can learn the art of preparing traditional Thai dishes, gaining insights into the ingredients, techniques, and flavors that make Thai cuisine unique.
Opening hours
Notes
Overview
Important Information
Opening Hours
Morning Class 9.00 AM. to 1.30 PM. / Afternoon Class 2.00 PM. to 6.30 PM.
What's Included
- Recipe book
- Enjoy your own food
- Vegan and vegetarian options
- Visit organic farm and pick the fresh vegetable for cooking
- Transportation (pick up -drop off around old city)
- Market tour (taste dessert and fruit)
- Drinking (fresh water and welcome drink)
- All ingredients to cook 5 dishes (you will choose 1 of each catagories on the menu and one curry paste)
Show Mobile Ticket: Ticketing counter
Please present either mobile or printed voucher at the counter before use service.
- Ticket is valid on the selected date only.
- Non-Refundable & No Cancellation
Location
150 moo 1 Nong jom, San Sai District, Chiang Mai 50210
Frequently Asked Questions
About Baan Farm Thai Cooking School Chiangmai
The farm is located away from main roads, but transportation is provided round-trip to minimize walking in traffic
Drink only bottled or filtered water provided on-site; tap water is not included in the experience
Photography is allowed throughout the farm—avoid flash near cooking stations for safety
Ask Kru Ploy for a recipe photo card to document dishes—she often provides printed cards as keepsakes
General Questions
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