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At a glance
Ticket type
E-ticket / Mobile
Confirmation
Instant
Accessibility
Wheelchair friendly
Suitable for
All ages
Highlights
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The Shinta Mani Angkor offers a unique cooking class experience where you can learn about the secrets of Cambodian cuisine.
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The cooking class starts with a morning visit to one of the old markets, also known as the Psa Chas.
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The Executive Chef will guide you through the market and teach you more about the local produce and herbs for the class.
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Ingredients that are typically used in Khmer cooking include turmeric, kafir lime leaves, ginger, lemongrass, dried chilli, and galangal.
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Following the visit to the market, guests will return to the hotel and start the class in a private space within Kroya.
Ticket Options
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2 Pax pay regular ( Per pax cost $45.00 ) (10:30 AM to 14:00PM)
1 pax must pay double price ( 10:30 AM to 14:00PM )
Details
Per Pax
- Book for your selected date above. Partner checkout confirms availability.
- Enter with voucher
-
Valid on the selected date
Duration
-
No cancellation
This rate may be non-refundable. See package terms before you book.
About this package
Ticket types
- Per Pax
Per Pax
- Book for your selected date above. Partner checkout confirms availability.
- Enter with voucher
-
Valid on the selected date
Duration
-
No cancellation
This rate may be non-refundable. See package terms before you book.
About this package
Ticket types
- Per Pax
About Cooking class at Shinta Mani
Discover the vibrant flavors of Cambodia in this immersive Khmer cooking class at Shinta Mani. Begin with a guided morning visit to the bustling local market, handpicking fresh ingredients before returning to the hotel's dedicated cooking school. Master traditional techniques under the Executive Chef's expert guidance and savor the delicious dishes you create.
Local Legends & Stories
Khmer cuisine is deeply rooted in Cambodia's history, with flavors shaped by French colonial influences and ancient temple-era recipes. The vibrant market culture of Siem Reap is a cornerstone of community life, where generations of vendors have shared culinary secrets.
Must Do Experiences
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Join the Executive Chef on a guided tour of the historic Psa Chas market to select the freshest local produce and herbs.
Hidden Gems
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The market visit offers a rare glimpse into daily Siem Reap life, far from the tourist trail.
What Makes it Special
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Exclusive access to Shinta Mani's dedicated cooking school for an intimate, hands-on learning environment.
Available Facilities
Perfect Timing
When to visit for the best experience
The dry season from November to February offers the most pleasant weather for market visits and outdoor exploration.
Photography Guide
Capture the perfect shots
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Capture the vibrant colors and textures of the fresh market produce for stunning visual stories.
Cultural Etiquette
Respect local customs and traditions
Respect local customs by asking permission before photographing market vendors and expressing gratitude for the culinary knowledge shared.
Special Events & Experiences
Enhanced experiences and seasonal highlights
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Seasonal cooking workshops featuring festival-specific dishes during Khmer New Year and Pchum Ben.
Important Guidelines & Safety
Essential safety information and guidelines
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Follow the chef's guidance when handling kitchen tools and ingredients to ensure a safe and enjoyable experience for all participants.
Visitor Information
Entry Fee
The package includes the market tour, cooking class, all ingredients, and the meal. Please contact Shinta Mani for current pricing and availability.
Visit Duration
The full experience typically lasts around 3 to 4 hours, including the market visit and cooking session.
Accessibility
The cooking school and market tour are generally accessible, but participants should inform the hotel of any mobility requirements in advance.
Highlights
Cooking class at Shinta Mani
- The Shinta Mani Angkor offers a unique cooking class experience where you can learn about the secrets of Cambodian cuisine.
- The cooking class starts with a morning visit to one of the old markets, also known as the Psa Chas.
- The Executive Chef will guide you through the market and teach you more about the local produce and herbs for the class.
- Ingredients that are typically used in Khmer cooking include turmeric, kafir lime leaves, ginger, lemongrass, dried chilli, and galangal.
- Following the visit to the market, guests will return to the hotel and start the class in a private space within Kroya.
Opening hours
Overview
Important Information
Opening Hours
-
Select your preferred date and ticket type, then add to cart.
Complete secure payment at checkout.
Receive instant e-ticket confirmation via email.
Show your mobile or printed voucher at the venue.
Location
1.13302640, 103.99708920
Frequently Asked Questions
About Cooking class at Shinta Mani
General Questions
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