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Book Paris: Baking Insider Experience tickets in Paris, France. Compare 1 ticket option from S$125.19. Hear the stories and histories behind iconic French treats. E-tickets sent after verification.
At a glance
Ticket type
E-ticket / Mobile
Confirmation
After verification
Cancellation
No cancellation
Suitable for
Adults & children
Duration
The baking class typically lasts 2 to 3 hours, including instruction, hands-on p...
Best time
Spring and fall offer ideal weather for exploring Paris alongside your baking cl...
Ticket Options
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Paris Baking Insider Experience near Notre Dame
Details
Adult
- Book for your selected date above. Partner checkout confirms availability.
- Enter with voucher
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Valid on the selected date
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No cancellation
This rate may be non-refundable. See package terms before you book.
About this package
Meet your baking instructor inside the bakery 15 minutes before the tour start time. Upon arrival at the bakery please notify bakery staff that you're there for the baking class. They will point you in the right direction.
What's included
- Hands-on baking lesson
- Expert guide
- Snacks
Not included
- Gratuities
Ticket types
- ADULT
- CHILD
Highlights
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Hear the stories and histories behind iconic French treats
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Get personal guidance from a French baker (max 8 guests)
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Learn the art of bread-making firsthand in a Paris bakery
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Taste a variety of sweet and savory French flavors
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Craft your own French pastries using traditional techniques
About Paris: Baking Insider Experience
Immerse yourself in the art of French baking with an intimate hands-on class led by a Parisian expert. Master traditional techniques like laminating dough, shaping baguettes, and puffing croissants while savoring delicious sweet and savory tastings throughout the session.
Local Legends & Stories
French baking is deeply rooted in centuries of culinary tradition, with techniques passed down through generations of master bakers. Parisian bakeries are cultural landmarks where the art of bread-making is celebrated as a way of life.
Must Do Experiences
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Master the delicate art of laminating dough for flaky pastries
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Shape a classic baguette with a professional baker's guidance
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Puff and bake your own croissants using traditional methods
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Taste an array of freshly made sweet and savory French treats
Hidden Gems
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Discover the untold stories and regional histories behind iconic French baked goods
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Learn professional techniques rarely shared outside culinary schools
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Experience the authentic atmosphere of a working Parisian bakery
What Makes it Special
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Small group size of max 8 guests ensures personalized attention from the expert baker
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Hands-on training in a real Paris bakery using time-honored techniques
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Includes both sweet and savory tastings to fully appreciate French baking diversity
Available Facilities
Perfect Timing
When to visit for the best experience
Spring and fall offer ideal weather for exploring Paris alongside your baking class. Booking during weekdays provides a more relaxed experience with fewer tourists in the city.
Photography Guide
Capture the perfect shots
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Capture close-ups of dough-laminating techniques and your shaped pastries before baking
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Ask permission before photographing the baker or other participants
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Use natural light from bakery windows for authentic, warm-toned shots
Cultural Etiquette
Respect local customs and traditions
In France, bread is considered essential to every meal and is often enjoyed fresh from the bakery each day. It's customary to greet bakery staff with a polite 'bonjour' when entering, and participants are encouraged to savor each tasting mindfully.
Special Events & Experiences
Enhanced experiences and seasonal highlights
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Seasonal baking workshops featuring holiday-specific pastries like Christmas bûche or Easter breads
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Special tasting events during Paris Food Festival celebrations
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Occasional collaborations with local cheese or chocolate makers
Important Guidelines & Safety
Essential safety information and guidelines
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Follow the baker's instructions carefully when handling hot trays and sharp tools
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Keep work areas clean to prevent slips in the bakery environment
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Inform the instructor of any allergies before the session begins
Visitor Information
Entry Fee
The experience includes all baking ingredients, equipment use, expert instruction, and tastings. Pricing varies based on season and specific bakery location, with group discounts sometimes available.
Visit Duration
The baking class typically lasts 2 to 3 hours, including instruction, hands-on practice, and tasting time. Participants should plan for the full duration to fully engage with each technique.
Accessibility
The bakery location should be checked for wheelchair accessibility in advance. Participants with mobility concerns are encouraged to contact the provider beforehand to discuss accommodations.
Highlights
Paris: Baking Insider Experience
- Hear the stories and histories behind iconic French treats
- Get personal guidance from a French baker (max 8 guests)
- Learn the art of bread-making firsthand in a Paris bakery
- Taste a variety of sweet and savory French flavors
- Craft your own French pastries using traditional techniques
Overview
Join a French baking expert for a hands-on class where you’ll learn how to laminate dough, shape a baguette, puff a croissant, and more, with sweet and savory tastings along the way!
Important Information
What's Included
- Hands-on baking lesson
- Expert guide
- Snacks
Not Included
- Gratuities
Select your preferred date and ticket type, then add to cart.
Complete secure payment at checkout.
Receive your e-tickets by email once your booking is confirmed.
Show your mobile or printed voucher at the venue.
Children are allowed, but they must be accompanied by an adult. Kids under the age of 5 can join free of charge, but they won’t be able to participate in the hands-on baking experience due to safety concerns.
Location
48.85693000, 2.34120000
Paris: Baking Insider Experience ticket price 2026
Tickets start from these prices per person on HolidaySG (the cheapest ticket, shown in several currencies). Pick a date above to see the exact price for your visit and each ticket type.
| Currency | From (per person) |
|---|---|
| Singapore dollar (SGD) | SGD 125.19 |
| Indian rupee (INR) | INR 9,460 |
| Philippine peso (PHP) | PHP 6,140 |
| Malaysian ringgit (MYR) | MYR 399.36 |
| US dollar (USD) | USD 97.77 |
| Indonesian rupiah (IDR) | IDR 1,746,870 |
Other currencies are converted from SGD at HolidaySG's daily exchange rates for reference; you pay in the currency shown at checkout. Updated 13 Oct 2026.
Paris: Baking Insider Experience — Frequently Asked Questions
About Paris: Baking Insider Experience
Spring and fall offer ideal weather for exploring Paris alongside your baking class. Booking during weekdays provides a more relaxed experience with fewer tourists in the city.
The baking class typically lasts 2 to 3 hours, including instruction, hands-on practice, and tasting time. Participants should plan for the full duration to fully engage with each technique.
Participants should wear comfortable, closed-toe shoes and clothing that can withstand flour and butter stains, as this is a hands-on culinary session. It is highly recommended to inform the instructor of any food allergies or dietary restrictions prior to the class due to the inclusion of sweet and savory tastings. Arriving 10 to 15 minutes early is advised to allow time for locating the venue and getting settled before the dough preparation begins.
Get hands on and learn authentic French baking techniques from an expert baker during this small-group insider experience (max 8 guests). At either two traditional Parisian bakeries — you’ll get hands-on experience preparing bread and croissant dough, learn fascinating facts about iconic French pastries, and gain the know-how to differentiate one baguette from another.
You’ll even learn the difference between bread flours, yeast and sourdough, how to laminate dough, and baguette-shaping techniques. And of course there will be tastings along the way to understand how flavor influences what you create.
Never thought you could make your own bread or properly puff croissant dough? Prepare to be amazed by what you learn!
The bakery location should be checked for wheelchair accessibility in advance. Participants with mobility concerns are encouraged to contact the provider beforehand to discuss accommodations.
Follow the baker's instructions carefully when handling hot trays and sharp tools
Keep work areas clean to prevent slips in the bakery environment
Inform the instructor of any allergies before the session begins
In France, bread is considered essential to every meal and is often enjoyed fresh from the bakery each day. It's customary to greet bakery staff with a polite 'bonjour' when entering, and participants are encouraged to savor each tasting mindfully.
Capture close-ups of dough-laminating techniques and your shaped pastries before baking
Ask permission before photographing the baker or other participants
Use natural light from bakery windows for authentic, warm-toned shots
- Baking equipment
- Ingredient stations
- Tasting area
- Recipe cards
- Take-home packaging
- Aprons provided
Paris: Baking Insider Experience — Common Questions
General Questions
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