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Nuatair The Nine Center Tiwanon
At a glance
Ticket type
E-ticket / Mobile
Confirmation
Instant
Accessibility
Wheelchair friendly
Suitable for
All ages
Highlights
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Halal Restaurant
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Experience high quality Angus beef with white barbecue sauce.
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Come and try our delicious Thai-style waterfall noodle soup with a bold and rich broth, made without any blood. It’s served with Black Angus beef
Ticket Options
Select a date to see live prices & availability
Not available on this date
This activity has no availability for the selected date. Please try a different date or contact our support team.
Standard: Nuatair Buffet (Jan 1st, 2025 Onwards)
Premium: Nuatair Buffet (Jan 1st, 2025 Onwards)
Details
Adult
- Book for your selected date above. Partner checkout confirms availability.
- Enter with voucher
-
Valid on the selected date
VisitDate
-
No cancellation
This rate may be non-refundable. See package terms before you book.
About this package
What's included
- Premium Buffet such as Original Steak, Cabonara Pasta, and other menus + Unlimited premium dish!
- Show Mobile Ticket: to staff
Ticket types
- ADULT
Adult
- Book for your selected date above. Partner checkout confirms availability.
- Enter with voucher
-
Valid on the selected date
VisitDate
-
No cancellation
This rate may be non-refundable. See package terms before you book.
About this package
What's included
- Premium Buffet such as Original Steak, Cabonara Pasta, and other menus + Unlimited premium dish!
- Show Mobile Ticket: to staff
Ticket types
- ADULT
About Nuatair The Nine Center Tiwanon
Experience an extraordinary farm-to-table beef dining journey at Nuatair The Nine Center Tiwanon, where premium Australian Angus cattle are transformed into exquisite culinary creations using traditional Thai techniques. This Halal-certified restaurant offers an all-you-can-eat premium buffet featuring signature dishes like tender steaks, Thai-style waterfall noodle soup, and carbonara pasta, making it an unmissable gastronomic adventure in Pathum Thani.
Local Legends & Stories
Nua Tair's name carries deep cultural meaning in Thai cuisine, representing 'The Essence of Beef' or 'The Real Deal'—a philosophy that has resonated with Bangkok's growing community of meat enthusiasts and culturally-conscious diners seeking authenticity combined with international standards.
Must Do Experiences
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Indulge in the signature Original Steak prepared from their specially-fed Angus beef, aged through a unique 200-day concentrated diet of seven tropical grain varieties
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Savor the bold and rich Thai-style waterfall noodle soup with Black Angus beef, a masterfully crafted broth that exemplifies their commitment to quality
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Experience their unlimited premium buffet selection, choosing from carbonara pasta and rotating seasonal dishes while soaking in the contemporary dining atmosphere
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Witness the meticulous Halal and GMP slaughter standards that ensure every bite meets their rigorous quality benchmarks
Hidden Gems
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The restaurant sources cattle exclusively from Australia's Drought Master breed, a specialty detail that sets their beef apart in flavor profile and tenderness compared to typical local suppliers
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Their seven-tropical-grain feeding regimen is proprietary and rarely disclosed—this specialized diet creates a distinctive taste that meat connoisseurs will immediately recognize
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The Halal certification combined with premium Western beef standards appeals to a niche audience seeking cultural authenticity without compromising on luxury dining
What Makes it Special
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Farm-to-table transparency with complete traceability from Australian pasture to Thai table, ensuring uncompromising quality at every stage
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Unique fusion of premium Western Angus beef preparation with authentic Thai culinary traditions, particularly evident in their signature waterfall noodle soup
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Halal-certified operations meeting both Islamic dietary requirements and international GMP standards, making it genuinely inclusive fine dining
Available Facilities
Perfect Timing
When to visit for the best experience
Visit between 10:30-11:30 AM or 5:00-6:00 PM to experience the restaurant with moderate crowds and optimal kitchen efficiency. The restaurant operates year-round, but visiting during the cooler season (November-February) enhances comfort when traveling to Pathum Thani. Weekday visits offer a more relaxed atmosphere compared to bustling weekends.
Photography Guide
Capture the perfect shots
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Capture the artful plating of the Original Steak under the restaurant's ambient warm lighting for Instagram-worthy food photography
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Photo the steaming Thai-style waterfall noodle soup with the rich broth and beef as your centerpiece, shooting from slightly above to showcase depth
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The contemporary design of The Nine Center dining space provides excellent architectural backdrop photography, especially during golden hour transitions
Cultural Etiquette
Respect local customs and traditions
Thailand's dining culture emphasizes respect for food and those who prepare it—compliment the chef and kitchen staff as a sign of appreciation. Tipping is not mandatory but rounding up to the nearest 20-50 baht or leaving 5-10% is considered gracious in Bangkok's modern restaurants. Remember that this is Halal-certified dining, reflecting respect for Islamic dietary principles, so approach the experience with cultural sensitivity and genuine appreciation for their commitment to inclusive quality dining.
Special Events & Experiences
Enhanced experiences and seasonal highlights
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Peak tourist seasons (November-February) see special themed dining experiences and premium ingredient rotations as the restaurant celebrates Bangkok's food festival calendar
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Weekend brunch service occasionally features exclusive Angus beef cuts paired with traditional Thai breakfast items—check ahead for limited-time offerings
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During Thai holidays and festivals, the restaurant may feature special promotional pricing and cultural fusion dishes celebrating local traditions
Important Guidelines & Safety
Essential safety information and guidelines
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The restaurant handles premium beef at high temperatures—be cautious when plates are delivered as they remain extremely hot; wait a moment before eating
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Ensure all meat dishes are cooked to your preference and verify completion before consuming, as buffet protocols vary; communicate any dietary restrictions or concerns to staff immediately
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The Halal and GMP certification ensures rigorous food safety standards, but always practice basic hygiene—wash hands before eating and after handling raw items if you're preparing your own plates
Visitor Information
Entry Fee
Dining operates on a per-person premium buffet rate starting from THB 813.92, with pricing variations based on meat selection tier and beverage options. Group bookings and corporate dining packages may offer volume discounts—contact the restaurant directly for special arrangements.
Visit Duration
Plan 1.5 to 2.5 hours for a leisurely dining experience that allows you to sample multiple dishes from the premium buffet and fully appreciate the quality of their beef preparations. If time is limited, prioritize their signature Original Steak and the Thai-style waterfall noodle soup, which best showcase the restaurant's unique farm-to-table philosophy.
Accessibility
The Nine Center Tiwanon features wheelchair-accessible entrances and dining areas throughout the restaurant. Staff are trained to accommodate guests with mobility challenges, and accessible restroom facilities are available on-site.
Highlights
Nuatair The Nine Center Tiwanon
- Halal Restaurant
- Experience high quality Angus beef with white barbecue sauce.
- Come and try our delicious Thai-style waterfall noodle soup with a bold and rich broth, made without any blood. It’s served with Black Angus beef
Opening hours
All year
Notes
Overview
Important Information
Opening Hours
What's Included
- Premium Buffet such as Original Steak, Cabonara Pasta, and other menus + Unlimited premium dish!
Show Mobile Ticket: to staff
- Ticket is valid on the selected date only.
- The restaurant will hold the table for 15 minutes from the booking time. Please arrive at least 5 minutes early.
- If the customer does not finish the meal, food can be packed to take away. Subject to packaging or service charges, according to the restaurant packaging price.
- If customers order food from outside of menu provided, they will be subject to additional service charge/ VAT according to the restaurant's policy.
- Children can join a table booked for Party pack packages but will not count towards the maximum number of adults per pack. Children = Height is 130 cm and below
- Restaurant has the right to reject customers who bring more guests than booking indicated.
- This promotion cannot be used with any other restaurant promotions.
- Some menus might not ne ordered due to a restaurant's insufficient ingredients. Please contact a restaurant directly before make a reservation in the system.
- The menu and Terms & Conditions changes may be made without prior notice. In case of dispute, the Company's decision is final.
- The price is inclusive of 7% government tax.
- No cancellation and Non-refundable/No-show full charge 100%
Location
The Nine Center Tiwanon 99 99 ตำบล บางกะดี อำเภอเมืองปทุมธานี ปทุมธานี 12000
Frequently Asked Questions
About Nuatair The Nine Center Tiwanon
Ensure all meat dishes are cooked to your preference and verify completion before consuming, as buffet protocols vary; communicate any dietary restrictions or concerns to staff immediately
The Halal and GMP certification ensures rigorous food safety standards, but always practice basic hygiene—wash hands before eating and after handling raw items if you're preparing your own plates
Photo the steaming Thai-style waterfall noodle soup with the rich broth and beef as your centerpiece, shooting from slightly above to showcase depth
The contemporary design of The Nine Center dining space provides excellent architectural backdrop photography, especially during golden hour transitions
General Questions
Reviews
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