Sompong Thai Cooking School
Sompong Thai Cooking School - Photo 2
Sompong Thai Cooking School - Photo 3
Sompong Thai Cooking School - Photo 4
Sompong Thai Cooking School - Photo 5
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Sompong Thai Cooking School

At a glance

Ticket type

E-ticket / Mobile

Confirmation

Instant

Accessibility

Wheelchair friendly

Suitable for

All ages

Highlights

  • Get recipes for a variety of Thai dishes, each one providing authentic instruction for making classic Thai dishes.

  • Watch and experienced Thai cook as he/she demonstrates the art in both simple and more exotic preparations.

  • Located in Silom, area in Bangkok close to major hotels

  • Learn about Thai ingredients and Thai culture in an everyday open market.

  • Learn how to cook appetizers, curry (including the curry paste), main course and dessert in a traditional Thai air-condition kitchen.

Ticket Options

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Evening Class – Highlight Menu (No Market Tour)

Free cancellation
Per Pax -8%
SGD 46.11 SGD 42.65

Afternoon Class - Popular Menu + Lunch (No market Tour)

Free cancellation
Per Pax -8%
SGD 46.11 SGD 42.65

Morning Class - Popular Menu + Market Tour + Lunch

Free cancellation
Per Pax -6%
SGD 49.95 SGD 46.85
No package is available on this selected date. Try another date.

About Sompong Thai Cooking School

Learn the art of authentic Thai cooking at Sompong Thai Cooking School, nestled in the heart of Bangkok's Silom district. With hands-on classes led by skilled local chefs in a traditional Thai setting, you'll master classic dishes, explore local markets, and enjoy a delicious lunch — all while soaking in Thai culture and hospitality.

Local Legends & Stories

Sompong Thai Cooking School has trained countless visitors in the fundamentals of Thai culinary tradition, passing down recipes passed through generations of Thai families and chefs. Many guests return home with newfound confidence to recreate authentic dishes for friends and family.

Must Do Experiences

  • Join a live market tour to discover fresh Thai ingredients at a local open market

  • Cook your own dishes at an individual cooking station and enjoy your creations for lunch

  • Interact with friendly instructors who share family recipes and time-honoured techniques

Hidden Gems

  • The school includes a complimentary hard-covered, colour-printed recipe book — rare among Bangkok cooking classes

  • You'll receive lemongrass tea and herbal drinks served throughout class — not just at the end

  • Dessert is the only dish not individually cooked, allowing focus on savoury mastery

What Makes it Special

  • Located just 2/6-2/8 Soi Silom 13, the school is conveniently situated near major hotels in central Bangkok

  • Classes blend fundamental and advanced techniques, catering to both beginners and experienced home cooks

  • The market tour is woven into the experience, giving insight into ingredient selection and Thai food culture

Available Facilities

Restrooms First Aid Wi-Fi Individual Cooking Stations Cooking Equipment Recipe Booklets Seating Area

Perfect Timing

When to visit for the best experience

Morning classes (09:30–13:30) are ideal for avoiding Bangkok's afternoon heat and crowds, offering a fresher market experience. The school operates year-round, but weekdays tend to be quieter than weekends, especially outside Thai school holidays. Plan for slightly cooler indoor cooking environment compared to Silom's humid outdoors.

Photography Guide

Capture the perfect shots

  • Capture vibrant market ingredients under natural morning light before 11:00 for the best colour saturation

  • Photography is encouraged during cooking and plating, but avoid flash near the kitchen station

  • Take your final dish photo before lunch — natural light from the dining area windows works well

Cultural Etiquette

Respect local customs and traditions

Always use your right hand or both hands when passing or receiving items — the left hand is considered unclean in Thai culture Remove shoes before entering any domestic-style kitchen or living space, though most cooking classes use open-style areas Tipping is optional but appreciated if your instructor provided exceptional service

Special Events & Experiences

Enhanced experiences and seasonal highlights

  • During Thai festivals like Songkran (mid-April) and Loy Krathong (November), the school sometimes hosts themed class menus celebrating regional specialities

  • Year-round, the menu rotates seasonally based on local ingredient availability — try to book early for guaranteed access to your preferred dishes

Important Guidelines & Safety

Essential safety information and guidelines

  • Kitchen surfaces and knives are shared — pay close attention during demonstration and ask for help when handling sharp tools

  • Thai ingredients like chillies may cause irritation — notify your instructor if you have sensitive skin or allergies

  • The kitchen is well-ventilated, but those with respiratory sensitivities may want to bring light masks during spice demos

Visitor Information

Entry Fee

The class fee covers all ingredients, market tour, lunch, recipe book, and beverages — no hidden costs beyond optional tips Children under 12 may attend with a supervising adult, though the class is tailored for teens and adults No senior discounts are listed publicly — inquire directly for group or special occasion pricing

Visit Duration

Plan for approximately 4 hours — morning classes run 09:30 to 13:30, afternoon 15:00 to 19:00. If short on time, prioritise the market tour and hands-on cooking portion, as lunch and recipe delivery are integral to the experience

Accessibility

The school is located on ground level with no stairs, but Soi Silom 13 has uneven pavement and motorbike traffic — wheelchairs may face mobility challenges Indoor cooking stations are standard and not specifically adapted for wheelchair users — contact the school directly for special accommodations

Overview

Offer customers the opportunity to learn how to cook real Thai food in a tradition Thai setting, with skilled and friendly teachers who can impart the secrets of Thai cooking to you in a fun atmosphere. Our class that introduces the student to variety of Thai ingredients demonstrates basic and more advanced cooking techniques, provides step-by-step instruction for cooking the most popular Thai dishes, and allows plenty or practice time for customer to cook and eat delicious Thai food. Here are some features of our course.

Sompong Thai Cooking School gallery
Sompong Thai Cooking School gallery
Sompong Thai Cooking School gallery
Sompong Thai Cooking School gallery

Important Information

Opening Hours

Open Daily Morning class : 09:30 am -01:30 pm. Afternoon Class : 03:00 - 07:00 pm.

What's Included

  • Client will get individual cooking station/cooking and decoration your own dish (except dessert)
  • Market tour
  • Lunch
  • All ingredients for cooking/Lemongrass tea and herbal drink (always serve during class activity)
  • Easy to follow recipe book (hard covered/color printed)

Not Included

  • Transport
  • Other personal expenses
  • Tips and gratuities
  • Hotel pick up and drop off
1

Show Mobile Ticket: Ticketing counter

2

Please present either mobile or printed voucher at the counter before use service.

  • Ticket is valid on the selected date only.
  • This ticket valid for foreigner only.
  • Children aged 6+ will be charged the same rate as the standard price per person.
  • Children aged 0-5 can join this activity free of charge
  • Please note that only paying guests are allowed to join the class
  • The menu changes daily. Please refer to the Sample Menu section to see the menu for each day
  • The activity is able to accommodate special dietary requirements (allergies, gluten intolerance, vegetarian diets, or other dietary needs)
  • *Vegetarian options also available.
  • Free Cancelation at least 48 hour(s) before the activity starts, No show full charge 100%

Location

2/6-2/8 Soi Silom 13, Bangkok, Thailand, Bangkok

Frequently Asked Questions

Sompong Thai Cooking School offers a hands-on experience where you learn to cook popular Thai dishes in a traditional Thai setting, with skilled teachers guiding you through a variety of ingredients and techniques.
At Sompong Thai Cooking School, you receive step-by-step instruction on popular Thai dishes with plenty of practice time to cook and enjoy your own creations in a fun, supportive atmosphere.
Sompong Thai Cooking School makes Thai cooking accessible by introducing you to a variety of Thai ingredients and providing step-by-step instruction covering both basic and more advanced cooking techniques.
The class includes a guided tour of a local fresh market, hands-on instruction for preparing multiple traditional Thai dishes from scratch, and a meal consisting of the food you prepare.
A standard half-day cooking session lasts approximately four to five hours, encompassing the market tour, cooking instruction, and dining time.
Instructors guide students through a local Bangkok market to identify and select traditional Thai herbs, spices, and produce that will be used in the day's recipes.
The school is situated in the Silom district of Bangkok, and participants meet directly at the Sompong kitchen facility after a brief transfer from a nearby BTS Skytrain station.
Yes, instructors can accommodate vegetarian, vegan, and gluten-free diets, as well as specific food allergies, provided they are notified in advance of the class.
Participants need to be able to stand for extended periods during the market tour and cooking session, as the traditional Thai kitchen setup does not provide seated workstations.
The morning session includes a visit to a local fresh market to observe daily commerce, while the afternoon session focuses more heavily on kitchen preparation and often features a different menu.
You only need to bring yourself, as the school provides all cooking equipment, aprons, ingredients, and a printed recipe booklet to take home.
Cancellations made at least 48 hours before the scheduled class start time are eligible for a full refund, while later cancellations or no-shows are not refunded.
Yes, every student receives a printed recipe booklet detailing the dishes prepared, including instructions on how to source or substitute specific Thai ingredients abroad.

About Sompong Thai Cooking School

Morning classes (09:30–13:30) are ideal for avoiding Bangkok's afternoon heat and crowds, offering a fresher market experience. The school operates year-round, but weekdays tend to be quieter than weekends, especially outside Thai school holidays. Plan for slightly cooler indoor cooking environment compared to Silom's humid outdoors.
Plan for approximately 4 hours — morning classes run 09:30 to 13:30, afternoon 15:00 to 19:00. If short on time, prioritise the market tour and hands-on cooking portion, as lunch and recipe delivery are integral to the experience
The class fee covers all ingredients, market tour, lunch, recipe book, and beverages — no hidden costs beyond optional tips Children under 12 may attend with a supervising adult, though the class is tailored for teens and adults No senior discounts are listed publicly — inquire directly for group or special occasion pricing
The school is located on ground level with no stairs, but Soi Silom 13 has uneven pavement and motorbike traffic — wheelchairs may face mobility challenges Indoor cooking stations are standard and not specifically adapted for wheelchair users — contact the school directly for special accommodations
Kitchen surfaces and knives are shared — pay close attention during demonstration and ask for help when handling sharp tools
Thai ingredients like chillies may cause irritation — notify your instructor if you have sensitive skin or allergies
The kitchen is well-ventilated, but those with respiratory sensitivities may want to bring light masks during spice demos
Always use your right hand or both hands when passing or receiving items — the left hand is considered unclean in Thai culture Remove shoes before entering any domestic-style kitchen or living space, though most cooking classes use open-style areas Tipping is optional but appreciated if your instructor provided exceptional service
Capture vibrant market ingredients under natural morning light before 11:00 for the best colour saturation
Photography is encouraged during cooking and plating, but avoid flash near the kitchen station
Take your final dish photo before lunch — natural light from the dining area windows works well
Restrooms, First Aid, Wi-Fi, Individual Cooking Stations, Cooking Equipment, Recipe Booklets, Seating Area

General Questions

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